BAKING FOR THE HOLIDAYS

Baking For The Holidays brimming with delicious, indulgent recipes, cozy winter photography, and lots of holiday cheer.From Sarah Kieffer, author of100 Cookies, beloved baker behindThe Vanilla Bean Blog, and creator of the “bang-the-pan” method offers more than 50 delicious recipes for seasonal brunches, cookie swaps, and all those Christmas, Hanukah, and New Year’s Eve parties.Recipes include: Triple Chocolate Peppermint Bark, Meyer LemonWhite Chocolate Scones, Pear-Almond Danish Bread, Hot Chocolate Cake, and Pumpkin Pie with Candied Pepita Streusel.